• One hour Open Bar Before Dinner and Three Hours After Dinner (Premium Brands)
• Fresh Vegetable Display with Dips
• Cheese Display
• Three Hot Passed Hors d' Oeuvres (These are presented to your guests during your cocktail hour)

Full Course Sit-Down Entree
Chateaubriand (Center-cut filet mignon, our most tender cut of beef)

Served with Your Choice of Chicken
Boneless Breast of Chicken topped with Sautéed Spinach and Asiago Cheese
Chicken Marsala
Rosemary Roasted Chicken Breast with White Wine Sauce
Grilled Boneless Chicken Breast with Wine Mushroom Sauce

Soup or Salad Selection
Old World Minestrone
Spinach Tortellini
Italian Wedding Soup
Hearty Beef Vegetable
Clubhouse Salad with House Dressing
Caesar Salad
Baby Spinach Salad with Hot Bacon Dressing

Potato Selection
Baked Potato with Sour Cream
Roasted Red Potato with Rosemary and Garlic
Garlic Smashed Potato
Clubhouse Smashed Potato with Savoy Cabbage and Garlic

Vegetable Selection
Glazed Baby Carrots
Fresh Green Beans
Asparagus with Hollandaise Sauce
Steamed Vegetable Medley

Dessert
Ice Cream Served with your Plated Wedding Cake

Coffee, Decaf and Tea
Served with Dinner

$59.95 per person

All packages include:
Centerpieces, head table, linens, cake cutting service and placement of favors.

Prices do not include N.Y. State Sales Tax or 18% Gratuity